Today’s competition prize is a culinary extravaganza, premium cuts of meat cooked in the traditional Brazilian way, served with a sprinkling of samba.
The Fogo Churrasco Brunch Experience in DIFC is one of the city’s most delicious and theatrical dining journeys. Brazilian-trained gaucho chefs grill intricately prepared carnivorous cuts over an open fire, then bring the skewered-meat directly to your table, to carve until you can eat no more. It’s fine dining with unmistakable South American flair.
We all (vegetarians excused) adore that special flavour meat takes on after being cooked by flame. Combine that with the expert produce selection of the kitchen’s chefs and secret traditional marinades, a market table filled with richly varied gourmet side dishes – and it’s clear, that Fogo de Chão have created something quite remarkable.
It’s a prize that’s worth a combined total of AED 598 and includes all-you-can-eat meat, signature beverages or mocktails. The prize is valid up until the end of July 2018.
To be in with a chance of winning this wonderful prize, answer the following question correctly before the 7th May.
Win and lose, if you would like the opportunity to sample the delights of Fogo de Chão yourself, you can reserve your table now by calling, 04 343 8867.
This competition has now closed. Thank you to all whom entered. Please join us in congratulating our winners: Rochelle Divinagracia