In a city where excellence is expected, true distinction lies in identity.
For more than 28 years, Chef Vincent Caudet has cultivated a culinary vision driven by craftsmanship, emotion, and precision. Established in Dubai for the past five years, he is today regarded as a leading reference in private fine dining, offering bespoke gastronomic experiences for a discerning, international clientele.
A Journey Rooted in Craft and Transmission
Chef Vincent CAUDET completed his culinary education in France, in Limoges, where he was born, pursuing five years of formal hospitality studies, including a specialization in pastry and chocolate artistry. This solid academic foundation shaped a comprehensive culinary approach, where cuisine and pâtisserie are inseparable disciplines, each demanding precision, technique, and creativity.
Following his studies, Vincent refined his craft through years of apprenticeship alongside Michelin-starred chefs, working in prestigious palaces and fine-dining establishments in France and internationally. These formative years established his standards of excellence, his attention to detail, and his understanding of gastronomy as a discipline of transmission, rigor, and respect for the product.
From Restaurant Ownership to Personal Expression
Driven by an entrepreneurial spirit, Chef Vincent later opened his own restaurant in Martinique, developing a bistronomic fusion concept that blended classical French techniques with international and Caribbean influences. This experience allowed him to assert a personal identity and a modern culinary language rooted in balance and creativity.
Five Years of Excellence in Dubai
Established in Dubai for the past five years, Chef Vincent CAUDET has dedicated his expertise exclusively to private chef services and high-end catering, positioning himself at the intersection of luxury, customization, and contemporary gastronomy.
His cuisine is defined by a modern gastronomic fusion approach, combining refined techniques, contemporary presentation, and global influences, always adapted to the client’s expectations.
Bespoke by Nature, Premium by Essence
Chef Vincent CAUDET offers tailor-made culinary experiences for private in-home dining, business dinners and executive meetings, corporate and brand events, birthdays and private celebrations, cocktail receptions, and high-end catering services of all formats.
Every menu is conceived as a bespoke creation, designed according to the client’s wishes, lifestyle, and the nature of the event. While offering a premium level of service, Vincent remains committed to accessible and transparent pricing, ensuring excellence without excess.
A Duo Dedicated to the Guest Experience
A defining element of Chef Vincent CAUDET’s approach is the presence of his wife, who accompanies him on every event. She ensures guest care from the first contact to the final moment — welcoming clients, coordinating service, and providing attentive, discreet hospitality throughout the experience.
This partnership allows Vincent to focus entirely on creation and execution, while guests enjoy a seamless, refined, and highly personalized level of service.
More Than Cuisine: An Artistic Vision
Beyond the plate, Vincent Codé places great importance on the art of the table. Table styling, plating, service rhythm, and visual harmony are integral to the experience.
For Vincent, being a private chef is not merely a profession — it is a passion-driven vocation. His work reflects a modern culinary vision, a strong personal identity, and a desire to create meaningful, memorable experiences.
In Dubai’s competitive luxury landscape, Vincent Codé stands apart through authenticity, craftsmanship, and soul, asserting a clear signature rather than following trends.
Today, Vincent Codé is widely recognized as one of Dubai’s leading private chefs, offering bespoke gastronomic experiences where French gastronomic heritage, modern creativity, and refined hospitality meet.
To explore his universe, discover his services and signature creations, visit www.chef-vincent.com, and follow his work on Instagram @chefvincs.